I love South Indian food, especially the paper thin dosa. It comes with hot and spicy sambar soup.
Although my throat was hurting badly from dry coughing, and I had completely lost my voice; I couldn’t resist from joining my family for a yummy lunch at Sagar Ratna (The Ashok Hotel).
Their dosas were out of this world. You must give it a try whenever you visit an Indian restaurant. Beware, the sambar soup can be quite spicy. 🙂
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family (& big piece of paper dosai)
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Eating out in India is a family affair
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South Indian Coffee (usually is served after the meal to help with digestion)

South Indian Paan (betel leaf filled with grated coconut and sugar - chewed as a palate cleanser, a breath freshener, and for digestive purposes)